1 Rutland Street
0131 229 3402
‘Kyloe’ is an old Scots word for Highland beef cattle, and Highland beef cattle is what you’ll get here – supplied by some of Scotland’s top farms and butchers, and cooked to tailored perfection. A blend of traditional and innovative cuts is available, and an interesting wine list is a fine companion to your steak.
Top dish: Don’t miss the new chargrilled bavette with chimichurri and panzanella salad.