2-3 St Patrick Square


0131 667 9890 

For a more international spin on vegetarian fare, head to Kalpna. Open since 1982, this family run restaurant is the home of Indian meat-free cooking in the capital and offers up delicious, fresh dishes to delight omnivores and veggies alike in a wide ranging menu full of traditional recipes from around India.

Top Dish: The Dum Aloo Kashmiri is their signature dish, featuring potato stuffed with veg, paneer and nuts in a double sauce whammy.

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