1 Rutland Street


0131 229 3402

‘Kyloe’ is an old Scots word for Highland beef cattle, and Highland beef cattle is what you’ll get here – supplied by some of Scotland’s top farms and butchers, and cooked to tailored perfection. A blend of traditional and innovative cuts is available, and an interesting wine list is a fine companion to your steak.

Top dish: Don’t miss the new chargrilled bavette with chimichurri and panzanella salad.

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