17 Queensferry Street
0131 226 1890
After twenty years of faultlessly fusing classic French recipes with the stars of the seasonal Scottish larder, at L’escargot Blanc, you’re in safe hands. In the restaurant you can feast upon rich and hearty delectations, or for something a little lighter, head to the wine bar and taste your way through 40 French wines by the glass, coupled with carefully tailored seasonal artisan cheese and charcuterie selections.
Top Dish: The signature casserole of the day changes daily to showcase the best in seasonal ingredients.