Edinburgh Festivals Magazine



100 Lindsay Road


0131 552 2111

This destination restaurant might boast a large dining space but with its friendly staff and roaring fireplace, it’s no less welcoming and relaxed. The chalet-style furnishing gives it a sense of comfort and the inventive menu takes inspiration from classic Italian recipes and gives them new life with stunning presentation and fresh, creative twists.

Top Dish: Warming and hearty, the Brasato di Manzo – slow cooked shin of beef – is delicious.