267 Canongate, Royal Mile, 0131 558 8737


Near Ten minutes from The Hub

Since it was founded in 2007, Wedgwood the Restaurant has been shaking up the Royal Mile’s tourist-led dining scene with a fresh take on local ingredients as seen from a global perspective. Dishes such as fillet of Scottish lamb rolled in cous cous, pistachio and black onion seed reflect this outlook, and have built a solid local following under the watchful eye of chef Paul Wedgwood.

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